Garlic Is as Good as Ten Mothers
Oct. 12, 1980Garlic Is as Good as Ten Mothers
A zesty paean of praise to the greater glories of garlic. This lip-smacking foray into the history, consumption, cultivation and ...
Alice Waters
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Chef’s Table: Legends
Apr. 28, 2025Chef’s Table: Legends
The Emmy-nominated series celebrates four culinary giants — Jamie Oliver, José Andrés, Alice Waters and Thomas Keller — who changed how the world eats.
Diana Kennedy: Nothing Fancy
Mar. 09, 2019Diana Kennedy: Nothing Fancy
Cookbook author and environmental activist Diana Kennedy reflects on an unconventional life spent mastering Mexican cuisine.
Soul of a Banquet
May. 08, 2014Soul of a Banquet
Documentary about Cecilia Chiang, “the mother of the true Chinese cuisine.”
Dirt! The Movie
Aug. 07, 2009Dirt! The Movie
A look at man’s relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color ...
Werner Herzog Eats His Shoe
Apr. 30, 1988Werner Herzog Eats His Shoe
Directors Werner Herzog and Errol Morris make a bet which results in Herzog living up to his promise that he would eat his shoe if Errol Morris ...
Food and Country
Oct. 02, 2024Food and Country
America’s policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their ...
Waging Change
Nov. 08, 2020Waging Change
Waging Change weaves the stories of individual workers such as Nataki Rhodes of Chicago and Naomi Debebe of Detroit with the efforts of thousands ...