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Bon Appétit, Your Majesty: 1x8
Course N° 8 Rice Wine Beef Bourguignon
Barely making it to the competition, Ji-young begins cooking — only to find her crucial ingredients missing. Can she overcome the crisis?
1 - 1Course Nº 1 Gochujang Butter Bibimbap Aug. 23, 2025
1 - 2Course N° 2 Sous Vide Cuisine Aug. 24, 2025
1 - 3Course N° 3 Haute Cuisine Aug. 30, 2025
1 - 4Course N° 4 **** and Spinach Doenjang Soup Aug. 31, 2025
1 - 5Course N° 5 Snowflake Schnitzel Sep. 06, 2025
1 - 6Course N° 6 Black Sesame Macaron Sep. 07, 2025
1 - 7Course N° 7 Dongnae Pajeon on a Rainy Day Sep. 13, 2025
1 - 8Course N° 8 Rice Wine Beef Bourguignon Sep. 14, 2025
1 - 9Course N° 9 Pressure-Cooked Ogyetang Sep. 20, 2025
1 - 10Course N° 10 Joseon Restaurant Sep. 21, 2025
1 - 11Course N° 11 Soy Meat Gujeolpan & Eggplant Pie Sep. 27, 2025
1 - 12Course N° 12 Hwanseban Sep. 28, 2025