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High on the Hog: How African American Cuisine Transformed America: 1x3
Our Founding Chefs
From mac and cheese to Virginia ham: Jefferson’s and Washington’s renowned enslaved chefs James Hemings and Hercules left the nation hungry for more.
1 - 1Our Roots May. 26, 2021
1 - 2The Rice Kingdom May. 26, 2021
1 - 3Our Founding Chefs May. 26, 2021
1 - 4Freedom May. 26, 2021