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Martha Cooks: 1x6
Steak Night
From a pan seared steak with bordelaise sauce to a classic sizzling steak fired up on the grill, Martha makes steak dinners cooked to perfection with the help of her Head of Culinary at the farm.
1 - 1Martha Throws An Argentine Asado BBQ Nov. 14, 2022
1 - 2The Perfect Jams to Pair With a Simple Breakfast Nov. 14, 2022
1 - 3How to Properly Cook an Egg Nov. 21, 2022
1 - 4Pasta Night Nov. 21, 2022
1 - 5Shellfish Nov. 28, 2022
1 - 6Steak Night Nov. 28, 2022
1 - 7A Classic French Dish: Pot Au Feu Dec. 05, 2022
1 - 8Paella on an Open Fire Dec. 05, 2022
1 - 9Vietnamese Cuisine Dec. 12, 2022- 1 - 10Sweet and Savory Apple Dishes Dec. 19, 2022