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The Baker Sisters: 1x3

Wild at Tart

Rachel and Jean take a trip to the nostalgic Bean and Baker Malt Shop in Toronto, Ont. where they sample a classic Carrot Cake, some Ol’ School Lunch Pie, and compare notes on their own specialty; the bold and beautiful butter tart. Next, the gals head to Wild Earth Bakery & Café in Edmonton, Alta. for some fun twists on the classics: a sweet and sour Strawberry Rhubarb Tart and a Caramel Crunch Cake. Later, they head to Charleston, S.C. where they cool down with a Pumpkin Latte Peace Pie, a way to hold pumpkin pie a la mode in the palm of your hand

Oct. 27, 2017

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