Overview
Chef and restaurateur Kathy Fang is ready to expand the business of Fang, the restaurant she co-owns in San Francisco with her father, Peter, while continuing to honor their roots with Chinese fusion dishes.
Chef and restaurateur Kathy Fang is ready to expand the business of Fang, the restaurant she co-owns in San Francisco with her father, Peter, while continuing to honor their roots with Chinese fusion dishes.
Comments
Sign in to join the conversation.