Seasons and episodes
1Season 1 Nov. 18, 2022
1 - 1Ian McNulty Nov. 18, 2022- 1 - 2Kermit Ruffins Nov. 18, 2022
- 1 - 3Bau Nguyen Nov. 18, 2022
- 1 - 4Sarah Roland Nov. 25, 2022
- 1 - 5Janie Glades Nov. 25, 2022
- 1 - 6Scott Maurer Nov. 25, 2022
- 1 - 7Gabbi Deculus Dec. 02, 2022
- 1 - 8Maggie Long Dec. 02, 2022
- 1 - 9Kim Patton-Bragg Dec. 02, 2022
- 1 - 10Johnny Slamon and EJ Lagasse Dec. 02, 2022
2Season 2 Feb. 17, 2023
- 2 - 1Southern Feast Fit for a "Bounce" Queen Feb. 17, 2023
- 2 - 2Cooking With Louisiana Beer Feb. 17, 2023
- 2 - 3Menu Inspired by New Orleans' Voodoo Fest Feb. 17, 2023
- 2 - 4Emeril's Recipes for Young Chefs Feb. 17, 2023
- 2 - 5Delicious Dishes to Share Online Feb. 17, 2023
- 2 - 6Aaron Sanchez Visits Emeril's Kitchen Feb. 17, 2023
- 2 - 7Cooking With Louisiana Sake Feb. 17, 2023
- 2 - 8Comfort Food With Heart Feb. 17, 2023
- 2 - 9Emeril's Favorite Sandwiches Feb. 17, 2023
- 2 - 10Best Brunch in New Orleans Feb. 17, 2023
3Season 3 Oct. 25, 2023
- 3 - 1A Cheese Lost to Time: Creole Cream Cheese Oct. 25, 2023
- 3 - 2A Surfer's Discovery: Sea Beans Oct. 25, 2023
- 3 - 3No Pain, No Gain: Louisiana Hot Sauce Oct. 25, 2023
- 3 - 4Sustainable Luxury: Southern Caviar Oct. 25, 2023
- 3 - 5Illegal Greens: Morning Glory Oct. 25, 2023
- 3 - 6A Real Catch: Soft Shell Shrimp Oct. 25, 2023
4Season 4 Feb. 15, 2024
- 4 - 1Collard Greens for All Feb. 15, 2024
- 4 - 2Fig Envy Feb. 15, 2024
- 4 - 3Saffron from the South Feb. 15, 2024
- 4 - 4Louisiana Blue Crabs Feb. 15, 2024
- 4 - 5New Orleans Coffee Feb. 15, 2024
- 4 - 6Pecan Paradise Feb. 15, 2024
5Season 5 May. 27, 2024
- 5 - 1Summer Grilling: Best Okra in Town May. 27, 2024
- 5 - 2Summer Grilling: Bringing Back Squab May. 27, 2024
- 5 - 3Summer Grilling: Andouille Sausage 101 May. 27, 2024
- 5 - 4Summer Grilling: Louisiana Bourbon May. 27, 2024
- 5 - 5Summer Grilling: Why Grass-fed Beef? May. 27, 2024
- 5 - 6Summer Grilling: Crawfish Celebration May. 27, 2024
- 5 - 7Summer Grilling: What's a Creole Tomato? May. 27, 2024
- 5 - 8Summer Grilling: Strawberry Festival May. 27, 2024
Synopsis
New Orleans locals visit Emeril Lagasse’s kitchen to see firsthand how he makes the dishes they helped inspire, from piping hot beignets to icy cold sake made with Louisiana-grown rice.
Original title Emeril Cooks
First air date Nov. 18, 2022
Last air date May. 27, 2024
Average Duration 25 minutes
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