Seasons and episodes
1Season 1 May. 26, 2021
1 - 1Our Roots May. 26, 2021
1 - 2The Rice Kingdom May. 26, 2021
1 - 3Our Founding Chefs May. 26, 2021
1 - 4Freedom May. 26, 2021
2Season 2 Nov. 22, 2023
2 - 1Food for the Journey Nov. 22, 2023
2 - 2The Black Mecca Nov. 22, 2023
2 - 3The Defiance Nov. 22, 2023
2 - 4Feeding the Culture Nov. 22, 2023
Synopsis
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Original title High on the Hog: How African American Cuisine Transformed America
First air date May. 26, 2021
Last air date Nov. 22, 2023
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